I don’t know if I’ll make it a weekly thing, but I really love the idea of posting some of the recipes I’ve used in the week. My goal is to post on this blog every day or two, so having a food post could work. I’m always looking for new recipes to add to our repertoire, and when I make something new we rate it. Any recipes that don’t get a 5/5 rating from our little family don’t get added to the mix. Life is too short for recipes we don’t love.
This week we were all in the mood for soups. Georgia requested creamy asparagus, so I made a batch and it turned out perfectly. I hadn’t used the recipe before, but have used others from the Spend With Pennies website. The specific one I used can be found here. I’ll work at taking photos of the recipes I make, if for nothing else but having a nice thumbnail for the post, lol.
I also made a wild rice and mushroom soup that I’ll post, but I make a number of changes to it, so I want to list all of those with it which I didn’t have time to put together today.
That’s it for today. I’d love to hear any recipes you’re into right now! Hope everyone has a nice weekend!